Aims & Scope

The Australian Journal of Grape and Wine Research is an international journal owned by the Australian Society of Viticulture and Oenology, and publishes results from original research.

Subject areas include vine and wine science as well as product technology relating to table grapes and dried vine fruits, grape juice, wine and distilled spirits. Vine science relates to any aspect of grapevine biology including physiology and pathology. Wine science covers molecular, microbiological, biochemical and production aspects of wine making. Grape product technology relates to crop production issues and transformation of grapes into a marketable product.

We consider papers that extend our knowledge of grapevine biology and improve our understanding of production issues. Articles include original reports, critical reviews and technical notes. All papers will be assessed for scientific merit and will always be examined by at least two suitably qualified referees.

Our goal is to facilitate prompt publication of high quality vine and wine science, and make this new knowledge available worldwide via print and electronic media.

Editorial Board

Chief Editor
Stefano Poni , Università Cattolica del Sacro Cuore, Italy

Academic Editors
Malcolm Allen, formerly Charles Sturt University, Australia
Eveline Bartowsky, Lallemand Australia, Australia
Keren Bindon, The Australian Wine Research Institute, Australia
Rob Bramley, CSIRO Agriculture and Food, Australia
Serge Delrot, University of Bordeaux, France
Gregory Dunn, Plumpton College, United Kingdom
Katherine Evans, University of Tasmania, Australia
Leigh Francis , The Australian Wine Research Institute, Australia
Paul R. Grbin, University of Adelaide, Australia
Andrew Hall, Charles Sturt University, Australia
James Harbertson, Washington State University, USA
Paul Henschke, The Australian Wine Research Institute, Australia
Diego Intrigliolo, Spanish National Research Council (CSIC), Spain
Paul Kilmartin, University of Auckland, New Zealand
Amber Parker, Lincoln University, New Zealand
Anne Pellegrino, Institut Agro Montpellier, France
Paul Petrie, South Australian Research and Development Institute, Australia
Hayley Ridgway, PFR New Zealand, New Zealand
Renata Ristic, University of Adelaide South Australia, Australia
Anthony Saliba, Charles Sturt University, Australia
Mark Sosnowski, South Australian Research and Development Institute, Australia
Chris Steel , Charles Sturt University, Australia
Bin Tian, Lincoln University , New Zealand
Steve Tyerman, University of Adelaide, Australia
Justine Vanden Heuvel, Cornell University , USA
Rob Walker, CSIRO Agriculture and Food, Australia
Liz Waters, Wine Australia, Australia
Kerry Wilkinson, University of Adelaide, Australia

Journal Advisory Committee (JAC)

The Journal Advisory Committee (JAC) to provide guidance to the ASVO Board on matters relating to the administration of the Australian Journal of Grape and Wine Research.

Eveline Bartowsky (Chair)Lallemand Australia
Marlize BekkerThe Australian Wine Research Institute (AWRI)
Marcos BonadaSouth Australian Research and Development Institute - SARDI
Dimitra CaponeThe University of Adelaide
Ian DryCSIRO Agriculture & Food
Xinyi ZhangCharles Sturt University, National Wine and Grape Industry Centre