Seminar: How do we become a more sustainable wine business?
Join us for a sustainability seminar 21 March. The programme includes inspirational presentations of existing and new sustainable solutions for the wine sector.
ASVO is proud to announce the opening keynote speaker for the next ASVO seminar is Sophie Taylor-Price. Sophie is passionate about making the world a better and more sustainable place. Sophie will challenge you to think differently about how we work and inspire you to innovate and find new ways of working for better practice and a more sustainable and exciting future.
The upcoming seminar will be held at the Adelaide Oval on the 29-30th of June and broadcast to regional events in each state. The program will address sustainability across the wine value chain, including the latest in technology, innovation, value, opportunity and tactical guidance to effect change.
Programme
Welcome and opening remarks
Welcoming remarks: Connie Hedegaard, Chair of the AU Board
Opening remarks, Sophie Taylor-Price Global Overview (Antarctic) : Think differently about how we work
Inspirational talks by researchers with different perspectives on sustainability:
Alt Varieties – Greek & Portuguese Marty Gransden
Planting the vineyards of tomorrow Rob Sutherland
Biosecurity considerations (new Biosec Mgt Plan) and vineyard establishment (planting material) Anna Hooper, AGW
Phylloxera detection (LAMP technology) Paul Cunningham Vic DPI
Vineyard posts – trials with different materials Rob Sutherland
Impacts of drought and restrictions on grapes and cross sector Ashley Keegan Fabal
Winter drought project extension Paul Petrie
UVP for sustainability case study/Defining sustainability Hayley Purbrick
International customer/consumer demands Wine Australia (Stu Barclay)
Co2 project- Geissenhiem Manfred?
Registration
Follow the link to register
