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Case Study: The influence of yeast strain on the acid balance of red wine

  • 01 Oct 2019
  • Seminar Proceedings
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Commercial experiences with the Scott Henry Trellis System in the Hunter Valley

  • 01 Oct 2019
  • Seminar Proceedings
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Nebbiolo at Brown Brothers – Winemaking

  • 01 Oct 2019
  • Seminar Proceedings
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Australian Vine Accreditation Scheme – Introduction

  • 01 Oct 2019
  • Seminar Proceedings
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Pinot Gris in the Vineyard and the Winery – a T'Gallant Perspective

  • 02 Oct 2019
  • Seminar Proceedings
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The Tannin Project – the Role of the Vineyard

  • 02 Oct 2019
  • Seminar Proceedings
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Aligning quality categories for the market

  • 02 Oct 2019
  • Seminar Proceedings
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Effects of canopy and irrigation management on Shiraz production, quality and disease development in Sunraysia region

  • 07 Jul 2020
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2021 Oenology Seminar Video - Kate Goodman

  • 17 Mar 2022
  • Seminar Proceedings
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2021 ASVO Viticulture Seminar - Richard Leask

  • 07 Apr 2022
  • Seminar Proceedings