Use of Gases in Winemaking

Date: 10 October 2002
Venue: Adelaide, SA
Editors: Malcolm Allen, Susanne Bell, Neville Rowe and Garry Wall
Pages: 56

Proceedings of a seminar held in Adelaide, South Australia on 10 October 2002 that presented on a range of topics including:

developments in inert gas use in wineries;
the use of ozone; and,
micro-oxygenation theory and practice.

The day concluded with case studies

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