2017 Adelaide Attendees

Program|Workshop|Presenters|Attendees|Registration

Geoff Alexander Brown Brothers
Chris Barnes University of Melbourne
Sheridan Barter AWRI
Eveline Bartowsky Lallemand Australia
Sue Bastian University of Adelaide
Laura Bey AWRI
Eleanor Bilogrevic AWRI
Paul Boss CSIRO
Belinda Bramley Wine Australia
Tom Canning Brown Brothers
Dimitra Capone AWRI
Steve Clarkson VA FIltration
Alex Copper University of Adelaide
Geoff Cowey AWRI
Tim Dolan Peter Lehmann Wines
Katie Dunne AWRI
Luke Edwards Peter Lehmann Wines
Leigh Francis AWRI
Richard Gawel AWRI
Mark Gishen Gishen Consulting
Gail Gnoinski Tasmanian Institute of Agriculture
Peter Godden AWRI
Yevgeniya Grebneva AWRI
Claudia Guillaume Modern Olives
Duncan Hamm Chr. Hansen
Sharon Harvey Wine Australia
Keith Hayes Wine Australia
Paul Henschke AWRI
Josh Hixson AWRI
Matt Holdstock AWRI
Patrick Iland Patrick Iland Wine Promotions
Tony Ingle Angove family winemakers
William John Yalumba
Wenyu Kang The University of Adelaide
Fiona Kerslake Tasmanian Institute of Agriculture
Mark Krstic AWRI
Marcell Kustos University of Adelaide
Terry Lee AJGWR
Richard Lewis Treasury Wine Estates
Richard Lewis Teasury Wine Estates
Sonja Logan Winetitles
Jean Macintyre Pernod Ricard Winemakers
Andrew McLean Peter Lehmann Wines
Damian Nandorfy AWRI
Sonja Needs University of Melbourne
Toni Paterson
Wes Pearson AWRI
Paul Petrie SARDI / AWRI
Christopher Pfeiffer Pfeiffer Wines
Truc Pham University of Adelaide
John Possingham Possums McLaren Vineyards Pty Ltd
Renata Ristic University of Adelaide
Tony Robinson TWE
Neil Scrimgeour AWRI
Alana Seabrook Laffort Oenologie
Paul Smith Wine Australia
Marco Sollazzo Zilzie Wines
Vanessa Stockdale Treasury Wine Estates
Matthew Stonehouse Zilzie Wines
Oliver Tomic Norwegian University of Life Sciences
Richard Trevillian King Valley Wines
Marc Van Halderen Yalumba
Harriet Walker Tasmanian Institute of Agriculture
Liz Waters Wine Australia
Patricia Williamson AWRI
David Wollan Memstar